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Before you jump to Grilled Rosemary Pork Steak recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Consume.
One thing that some of you may already recognize is that by ingesting the right foods can have a huge effect on your health. Something that you should never eat no matter what is the various foods that you will acquire at all of those fast food places. The foods that you receive from these fast food places are foods that are extremely unhealthy, loaded with fat and generally have little to no nutrition. In this posting we're going to be going over foods that you need to be eating that can help you remain healthy and balanced.
In terms of sitting down to dinner you should also think about lean proteins as well as fish such as salmon. The point that salmon is also packed with Omega-3 is just one of the reasons it is a good choice, but it also contains other necessary nutrients you will need. And when it comes to lean protein, you should remember that you only will need about 3 ounces to get your daily requirements. Also before preparing your steak you will need to trim the fat that you can see from it to keep from consuming extra fat.
By simply following a few of the suggestions above you will notice that you'll be living a healthier life. The pre packaged highly refined foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nutritious foods.
We hope you got benefit from reading it, now let's go back to grilled rosemary pork steak recipe. You can have grilled rosemary pork steak using 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Grilled Rosemary Pork Steak:
- Get 1 kg of Pork Steak.
- Prepare 1/2 cup of Soy sauce.
- Prepare 4 tbsp of Honey.
- Prepare of Salt and pepper.
- Get of Dried rosemary.
- Prepare 3 clove of Minced garlic.
Steps to make Grilled Rosemary Pork Steak:
- Rub salt, pepper, dried rosemary and minced garlic to the steak. Pour in 1/2 cup of soy sauce (adjust if too much). Spread honey on each side of the steak. Keep in the refrigerator. Not in the freezer. Marinate overnight..
- Grill each side until golden brown..
- Perfection!.
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