How to Make Flavorful Salisbury Steak

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Before you jump to Salisbury Steak recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

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We hope you got benefit from reading it, now let's go back to salisbury steak recipe. To cook salisbury steak you only need 18 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Salisbury Steak:

1. Prepare 2 pounds of ground beef.
2. You need 1 tbs of olive oil.
3. Get 1 of egg.
4. Provide 1/4 cup of breadcrumbs.
5. Take 1 tbs of Worcestershire saice.
6. Take 1 tsp of garlic powder.
7. You need 1 tsp of onion powder.
8. Use of to taste Salt & pepper.
9. Use of Gravy ingredients.
10. You need 1 of medium onion sliced.
11. Get 3 cloves of minced garlic garlic.
12. Use 2 tbs of butter.
13. Take 1 tbs of olive oil.
14. Use 3 tbs of flour.
15. Use 14 oz of can beef broth.
16. Get 2 tsp of Worcestershire sauce.
17. You need 2 tbs of red wine (optional).
18. Take of to taste Salt & pepper.

Steps to make Salisbury Steak:

1. Mix all steak ingredients in large bowl and form into 4 steak patties.
2. In 14” cast iron skillet heat olive oil on high and crisp the outsides of the steaks then remove from skillet and set aside.
3. In skillet add olive oil and 1 tbs butter. Add onions and sauté until soft the add garlic and cook for 1 minute..
4. Add remaking butter and flour and mix until thick (about a minute)..
5. Whisk in beef broth slowly until combined then add Worcestershire sauce, wine salt & pepper.
6. Add steaks back in cover and simmer 10-15 minutes until steaks are cooked through.
7. Serve over potatoes or noodles.

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