How to Prepare Tasty Vanilla Sponge Cake

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We hope you got benefit from reading it, now let's go back to vanilla sponge cake recipe. You can have vanilla sponge cake using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vanilla Sponge Cake:

1. Prepare 4 of large egg whites.
2. Provide 120 g of sugar.
3. Get 1 tsp of salt.
4. Take 4 of large egg yolks.
5. Prepare 120 g of flour.
6. Provide 40 g of milk.
7. Provide 40 g of olive oil.
8. Take 1 tbs of vanilla extract.
9. Use of optional ingredients.
10. Take of chopped walnuts.
11. Provide of cocoa powder.

Steps to make Vanilla Sponge Cake:

1. Use a mixer to whisk the egg whites until they are fluffy and can form stiff peaks..
2. Gradually add the sugar..
3. Add the egg yolks and mix using a spatula..
4. Sift the the flour and mix in gradually..
5. Combine the milk, oil and vanilla extract together then add them to the cake batter and mix well..
6. Pour the batter into an oiled mold, the batter should form ribbons..
7. (opptional) add a handful of chopped walnuts to add some nuttiness..
8. (optional) pour in half the batter, mix some cocoa powder into the rest, then pour it. use a spoon to stir once, creating a marbled effect..
9. Preheat the oven to 150°c and bake for 30-40 minutes, or until fully cooked..
10. Allow it to cool for atleast 15 minutes before cutting and serving. it can be served with a hot beverage, fresh cream, or some fruit..

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