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We hope you got benefit from reading it, now let's go back to palak puri with sauce and pickles recipe. To cook palak puri with sauce and pickles you only need 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Palak puri with sauce and pickles:
- Take 3 bowl of wheat flour.
- Provide 250 gms of spinach.
- Provide 1/4 tbs of as required garam masala powder.
- You need 4 of chillies chopped as required.
- Provide of I/4 tbs as required hing powder.
- You need 2 tbs of Salt (as per your taste).
- Take 100 ml of water for kneeding.
- Provide 500 ml of oil for frying.
Instructions to make Palak puri with sauce and pickles:
- Take 3 bowl wheat flour add oil,salt, hing and chopped chillies then garam masala..
- Then second step add boiled and grind to make a smooth paste of spinach..
- Then mix all ingredients and kneeding with water to make a dough.rest for few minutes..
- Then make small ball size for making puri with the help of rolling pin..
- Take a pan and oil for frying.then heat up in medium flame and ready for frying puri. put one by one all puri for frying stir and fry in golden brown colour..
- Ready for serve palak puri with sauce and pickles..
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