Easiest Way to Make Tasty PAPAYA PURI —

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PAPAYA PURI —

Before you jump to PAPAYA PURI — recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

For the most part, people have been conditioned to believe that "comfort" foods are terrible for the body and have to be avoided. At times, if your comfort food is made of candy or other junk foods, this holds true. Other times, though, comfort foods can be totally nutritious and it's good for you to consume them. Some foods really do elevate your mood when you consume them. If you seem to be a little bit down and you need an emotional pick me up, try some of these.

Cold water fish are good if you would like to feel better. Salmon, herring, tuna fish, mackerel, trout, etc, they're all loaded with omega-3 and DHA. These are two substances that promote the quality and function of the gray matter in your brain. It's the truth: eating tuna fish sandwiches can actually help you battle your depression.

So you see, you don't need to consume all that junk food when you want to feel better! Try these suggestions instead!

We hope you got insight from reading it, now let's go back to papaya puri — recipe. You can cook papaya puri — using 4 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare PAPAYA PURI —:

  1. You need 2 cup of whole wheat ata, 1 cup raw papaya grated,.
  2. Prepare of Salt to taste, Pinch of ajwain, 1 tbsp sooji,.
  3. Prepare 1 tsp of dhania powder, 1/2 tsp garam masala powder, 1/2 tsp red chilli powder,.
  4. Take 1/2 tsp of saunf powder, 1 tbsp oil,.

Steps to make PAPAYA PURI —:

  1. Take a mixing bowl or Parat, add all the ingredients except oil, mix well..
  2. Knead a tight dough by adding water slowly slowly, keep aside for 10 minutes..
  3. Now add oil, again knead very nicely..
  4. Take a wok, add good amount of oil, heat it..
  5. Now take small portions of the dough, make small balls..
  6. Roll it & make a lil thick puri..
  7. Moderate the flame, deep fry the puri till crispy golden brown on both side..
  8. Take out on a tissue so that extra oil is absorbed..
  9. Serve it with any curry..

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