Recipe: Delicious Potato Leek Soup

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We hope you got insight from reading it, now let's go back to potato leek soup recipe. You can have potato leek soup using 7 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Potato Leek Soup:

1. Prepare of large leeks.
2. You need of chicken broth.
3. You need of butter.
4. You need of potato.
5. Take of Salt, pepper and garlic powder.
6. You need of tsbp of flour.
7. Provide of tsbsp parsley.

Instructions to make Potato Leek Soup:

1. Clean and slice leeks.
2. Peel, wash and quarter potatoes.
3. Add leeks, butter, salt and pepper to a microwave dish. Microwave on high for 8 minutes..
4. Add chicken broth, potatoes, parsley and garlic powder into a large pot or Dutch oven, boil over medium heat.
5. Once 8 minutes are up on the microwave, add flour to leeks, mix throughly, microwave for five more minutes..
6. Slowly add the leek mixture to the broth stirring constantly to avoid lumps..
7. Continue cooking over medium heat. Adjust flavour to your taste. If too bland add broth, if too salty add water..
8. Cook until potatoes are soft..
9. Serve with ham or bacon and a fresh baguette!.
10. Please enjoy!.

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