Recipe: Delish Italian sausage shells in spicy marinara cream sauce

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We hope you got insight from reading it, now let's go back to italian sausage shells in spicy marinara cream sauce recipe. You can have italian sausage shells in spicy marinara cream sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Italian sausage shells in spicy marinara cream sauce:

1. Take of spicy Italian sausage links.
2. Use of an onion diced.
3. Take of garlic cloves minced.
4. Prepare of crushed tomatoes undrained.
5. You need of tomato sauce.
6. Prepare of medium shell pasta.
7. Take of half and half.
8. Take of garlic powder.
9. Prepare of bay leaf.
10. Prepare of salt.

Steps to make Italian sausage shells in spicy marinara cream sauce:

1. In a large saute pan add sausage, be sure casings are removed. Chop up.
2. Once cooked add onion, garlic and salt.
3. After about 5 min, add crushed tomatoes, sauce, garlic powder and bay leaf.
4. Cover and cook on low until pasta is ready. Start boiling water now and cook pasta til al dente. Add half and half to sauce..
5. Top with Parmesan cheese if you'd like. I did.. BAM!! Simple, delicious Italian..

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